What does Tom Brady eat?

What does Tom Brady eat?

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  1. Tom Brady obviously has a very strict diet. His chef, Alan Campbell, ensures never to give him dairy, caffeine, and gluten: “”No white sugar. No white flour. No MSG. I’ll use raw olive oil, but I never cook with olive oil. I only cook with coconut oil. Fats like canola oil turn into trans fats. … I use Himalayan pink salt as the sodium. I never use iodized salt.” However, surprisingly, he doesn’t eat many fruits – he only occasionally has bananas in a smoothie. But, “80 percent of what [Tom and his wife] eat is vegetables. [I buy] the freshest vegetables.”

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  2. Tom Brady has a crazy diet of what I believe to be all natural food items consisting of things like avacado ice cream and such herbal dietary things.
    I’m not sure about the specifics but I know it’s got to do with some diet and health specialist he hires. I wish I could help more but it’s not anything he’s made very public.

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  3. Here is a brief overview of his diet. Tom Brady tends to eat mostly vegetables. In an interview with Boston.com , Brady’s personal chef, Allen Campbell said “80 percent of what they eat is vegetables.” The rest of the food he eats are lean meats such as chicken, steak, duck, and fish which Campbell says is mostly salmon. To be honest the his diet is rather specific in that Brady does not consume caffeine, diary, coffee, white flour, white sugar, olive oil or iodized salt. As an alternative for sodium Campbell uses Himalayan pink salt, and for olive oil, he uses coconut oil. Additionally, Tom Brady refuses to eat fruits excpet bananas which he he will only eat if they are in smoothies. For fans who want to eat like Tom Brady, the nutrition brand Purple Carrot has a subscription service which sends three Brady-inspired meals per week to their customer. Also, Tom Brady’s store sells manuals detailing his diet.

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